fruit Data Profile#2 of 29 in fruits

Limes

Limes has a pesticide load score of 91 and a Food Compass 2.0 score of 100, based on 393 monitoring samples.

Moderate Evidence
High pesticide load

Shopping Verdict: Strongly recommend buying organic. High residue detected.

Compare on Live Compass ↗
Pesticide Load91Higher load (0=clean, 100=max)
Food Compass 2.0100exact nutritional match
Monitoring Samples39320192024 lab tests
Benchmark Coverage64.5%of detected residue load

Preparation & Safety

How to wash and prepare limes

Because limes has higher surface permeability, synthetic pesticides easily adhere to the skin. To reduce exposure by up to 80–90%, soak in a 1% baking soda water solution (1 tsp baking soda per 2 cups cold water) for 12 to 15 minutes, then rinse vigorously under running water.

Market Comparison

How limes varies by market

MarketLoad ScoreSamples TestedDetection RateReliability
UK812487.5%⚠️ Sparse (24)
DE6719450.5%✓ Solid (194)
IT981478.6%⚠️ Sparse (14)
ES214100%⚠️ Sparse (4)
PT862100%⚠️ Sparse (2)
CA10015576.1%✓ Solid (155)

⚠️ Data Note: Markets marked with Sparse have under 30 official laboratory samples in the public record. A 0% detection in sparse tests does not guarantee absolute absence of residue in that region.

Chemical Residue Breakdown

Primary chemicals detected on limes

Cadusafos

Detection Rate
0.3%
Benchmark Usage
11.3%
chronic toxicity benchmark

Phosmet

Detection Rate
0.8%
Benchmark Usage
0.204%
chronic toxicity benchmark

Imazalil

Detection Rate
18.8%
Benchmark Usage
0.184%
chronic toxicity benchmark

Thiabendazole

Detection Rate
13.7%
Benchmark Usage
0.09%
chronic toxicity benchmark

Public Evidence Trail

Official monitoring sources for limes

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