fruit Data Profile#15 of 29 in fruits

Tangerines

Tangerines has a pesticide load score of 53 and a Food Compass 2.0 score of 93, based on 4,414 monitoring samples.

High Evidence
Moderate load

Shopping Verdict: Wash thoroughly. Moderate residue detected across samples.

Compare on Live Compass โ†—
Pesticide Load53Moderate load (0=clean, 100=max)
Food Compass 2.093exact nutritional match
Monitoring Samples4,4142011โ€“2024 lab tests
Benchmark Coverage83.5%of detected residue load

Preparation & Safety

How to wash and prepare tangerines

Because tangerines has higher surface permeability, synthetic pesticides easily adhere to the skin. To reduce exposure by up to 80โ€“90%, soak in a 1% baking soda water solution (1 tsp baking soda per 2 cups cold water) for 12 to 15 minutes, then rinse vigorously under running water.

Market Comparison

How tangerines varies by market

MarketLoad ScoreSamples TestedDetection RateReliability
US522,82497.3%โœ“ Solid (2824)
UK859796.9%โœ“ Solid (97)
DE8566488.3%โœ“ Solid (664)
FR752181%โš ๏ธ Sparse (21)
IT8466134.6%โœ“ Solid (661)
ES799972.7%โœ“ Solid (99)
PT753278.1%โœ“ Solid (32)
CA751693.8%โš ๏ธ Sparse (16)

โš ๏ธ Data Note: Markets marked with Sparse have under 30 official laboratory samples in the public record. A 0% detection in sparse tests does not guarantee absolute absence of residue in that region.

Chemical Residue Breakdown

Primary chemicals detected on tangerines

Imazalil

Detection Rate
58.2%
Benchmark Usage
0.571%
acute toxicity benchmark

Phosmet

Detection Rate
0.5%
Benchmark Usage
0.249%
chronic toxicity benchmark

Thiabendazole

Detection Rate
47.6%
Benchmark Usage
0.112%
chronic toxicity benchmark

Pyrimethanil

Detection Rate
8.7%
Benchmark Usage
0.068%
chronic toxicity benchmark

Public Evidence Trail

Official monitoring sources for tangerines

Explore Peer Produce

More fruits in the guide

Back to Interactive Map โ†’