vegetable Data Profile#28 of 34 in vegetables

Zucchini

Zucchini has a pesticide load score of 24 and a Food Compass 2.0 score of 100, based on 4,206 monitoring samples.

Moderate Evidence
Clean produce

Shopping Verdict: Conventional is fine. Low pesticide residue detected.

Compare on Live Compass ↗
Pesticide Load24Low load (0=clean, 100=max)
Food Compass 2.0100exact nutritional match
Monitoring Samples4,20620132024 lab tests
Benchmark Coverage71.9%of detected residue load

Preparation & Safety

How to wash and prepare zucchini

For zucchini, pesticide penetration into the edible portion is relatively low. Wash thoroughly under cool running water for 30 seconds before peeling or slicing to prevent transferring surface contaminants onto clean kitchen tools.

Market Comparison

How zucchini varies by market

MarketLoad ScoreSamples TestedDetection RateReliability
US212,64465.6%✓ Solid (2644)
UK256527.7%✓ Solid (65)
DE1353848.9%✓ Solid (538)
FR2312251.6%✓ Solid (122)
IT2773727.5%✓ Solid (737)
ES313636.1%✓ Solid (36)
PT710%⚠️ Sparse (1)
CA156354%✓ Solid (63)

⚠️ Data Note: Markets marked with Sparse have under 30 official laboratory samples in the public record. A 0% detection in sparse tests does not guarantee absolute absence of residue in that region.

Chemical Residue Breakdown

Primary chemicals detected on zucchini

Imidacloprid

Detection Rate
16.4%
Benchmark Usage
0.057%
acute toxicity benchmark

Thiamethoxam

Detection Rate
11.8%
Benchmark Usage
0.031%
chronic toxicity benchmark

Acephate

Detection Rate
0.1%
Benchmark Usage
0.029%
chronic toxicity benchmark

Fluopyram

Detection Rate
3%
Benchmark Usage
0.0095%
chronic toxicity benchmark

Public Evidence Trail

Official monitoring sources for zucchini

Explore Peer Produce

More vegetables in the guide

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